Bengali Masoor Dal with Onions and Panch Phoron | Peyaj Diye Mosur Dal | Easy Bengali Dal Recipe
Description :
Peyaj diye mosur dal (mushur/masoor), or Bengali orange-lentil soup with a flavouring of onions and panch phoron (a Bengali five-spice mix), is probably not something you would make on a weekly basis, mainly because it is not as versatile and neutral as a regular Bengali mosur dal (you know, the one with a kaalo-jeere-green-chilli tempering?), but it provides a nice change of palate once in a while. Like most Bengali dal recipes, this one is easy and straightforward enough to take no more than 15 to 20 minutes of your time.
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RELATED VIDEOS
Panch phoron: https://youtu.be/gNj33BZYcPs?list=PLGX3dcCcJDYweaL6mlxJ54UAoKZAjNluz
Alu bhorta: https://www.youtube.com/watch?v=r6VFKDdjohg
How to cook rice: https://youtu.be/UkzICnqYMrY?list=PLGX3dcCcJDYweaL6mlxJ54UAoKZAjNluz
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Rated 4.84
| Date Published | 2018-03-02 03:47:49Z |
| Likes | 6099 |
| Views | 347659 |
| Duration | 0:03:32 |
Peyaj diye mosur dal is a delicacy. Onnyo dal ami khub ekta khai na kintu ei dal ta ami puro ek bati chumuk diye khai.
আমি আজকে ডাল টা রান্না করেছি। কিন্তু লবণ অত্যাধিক বেশি হওয়ায় একদমই খাওয়া যায় নি। ১০ গ্রাম ডিজিটাল weight machine এ মেপে দিয়েছি। কারণটা বুঝতে পারলাম না। একটু বলবেন কি?
Macher matha diye mung dal r recipe plz…
Ei mohila dal e sugar k daey
Apnader recipe bhison bhalobasi dekhte..r aro bhalobasi eqi karone je apnader ranna r amader rannar bhison mil..last year amar meye uk te jokhon masters korte gechilo tokhon o apnader chanel abishkar kore ebong amake janai..ekta jinish bolte chai eai mushur dal ekbar try kore dekhun eai shombar ta diye..shorsher tel e shukno lonka r radhuni phoron deben..tarpor dal sedho salt holud r lebu pata deben..samanno futlei dhonepata choriye flame bondho kore dhaka diye rakhben kichulhoner jonno..khub bhalo lage..
jevabe korecho ai vabe sudu tej patha ta bhad diye kari patha diye kheye dekho vlo lagbe asa kori tomader o vlo lagbe
Cooked masoor dal yesterday for the first time. And we absolutely loved it especially my husband who is a very fussy eater. Thanks to you guys for putting in so much of hard work. Hugs!!
Instead of sugar it would me more better with green chilli else it's ok
Good cooking simple n tasty
I tried this recipe with moong dal and that was also tasty
Chini ta na dile r o jomto
I am in love with u guys and bengali food thanks to my Bengali ❤
Last-e Daal ta ki dhakna diye tarpor fotabo ??
Darun ranna gulo.jakhoni mon kharap lage takhon tomader ranna gulo dekhi.khub valo lage.
আজ বানাবো
Valo laglo subscribe korlam..kotha na bole rannA very nice
Horrible….very tough
Nice
Baniye fellam eta dekhe….Thank you very much…
love the simplicity and zero talking of this video
darun hoye6e ami ekhoni korlam