സദ്യ കൂട്ടുകറി/ Sadya Koottucurry /Kerala Sadya koottucurry

How to make sadya special Koottucurry

Black chickpeas – 1/2 glass (cup)
1.5 to 2 glass water for Cooking chickpeas
Pumpkin – 1/2 cup (diced )
Raw plantain – 1/2 cup (diced )
Turmeric powder – 1/4 tsp
red chilli powder – 1.5 to 2 tsp
Pepper powder – 1/2 tsp optional
Enough salt

Grated coconut for grinding 3/4 cup
1 tsp Cumin seeds
1/2 cup water

Grated coconut for Seasoning – 2 cup
Coconut oil – 2 tbsp
mustard seeds – 1 tsp
Dried chilli – 2 to 3
Some curry leaves
Shallots – 8 sliced

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ചേന തോരൻ ഇതുപോലെ ഉണ്ടാക്കി നോക്കൂ / Elephant Foot Yam Thoran

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