How to make Navratan Polau restaurant style at home ( Aparna's MAGIC episode 67 )

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Ingredients

Boiled Rice – 300 gms
Boiled Potatoes – 1 small size roughly chopped
Almonds – 100 gms
cashew nuts – 100 gms
raisins – 11-12
Boiled peas – 100 gms
Boiled beans – 100 gms
Boiled carrots – 100 gms
Rose water – 1 tablespoon
Onion – 3 medium size ( long cut )
Cumin seeds ( jeera ) 1 tablespoon
cardamom – 5-6
cinnamon – 2 sticks
Biryani Masala powder – 1 tablespoon
Ghee – 2 teaspoons
Oil- 2 tablespoons
salt n sugar according to taste