How to make Matar Paneer Polau restaurant style at home ( Aparna’s MAGIC episode 62)
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Ingredients
Boiled Rice – 1 medium size bowl ( 200 gms )
Paneer – 200 gm
Boiled Peas -100 gm
cardamom – 5-6 pieces
cinnamon – 2 sticks
star anise – 1
cloves – 5-6 pieces
cashew nut – 15-20
Rose water – 1 tablespoon
Biryani Masala powder – 1 teaspoon
Ghee – 2 teaspoons
Date Published | 2017-06-29 02:40:30Z |
Likes | 24 |
Views | 2000 |
Duration | 0:04:35 |
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it looks lovely.. will try it.
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