How to make Dahi Aloo restaurant style/ Dahiwale Aloo( Aparna’s MAGIC episode 66)
Description :
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Ingredients
Boiled Potatoes – 300 gms
Turmeric powder – 1 teaspoon
Kashmiri Mirch powder – 1 teaspoon
Garam masala powder – 1 teaspoon
Cumin ( jeera ) seeds – 1 tablespoon
Curd ( dahi ) – 3 tablespoons
Hing ( asafetida ) – 1 teaspoon
Ginger Garlic paste – 1 tablespoon
chopped coriander leaves – handful
oil – 2 tablespoons
Ghee – 1 teaspoon
salt n sugar according to taste
Rated 4.71
| Date Published | 2017-07-04 02:17:14Z |
| Likes | 103 |
| Views | 10438 |
| Duration | 0:04:59 |
