How to make Aloo Palak Dhaba Style / Potato spinach curry ( Aparna’s MAGIC episode 118)

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Ingredients

Palak ( spinach ) – 1 bunch
Baby boiled potatoes – 300 gms
Jeera ( cumin) seeds – 1 tablespoon
Dried red chilli – 4-5
chopped onion – 3 medium size
Ginger garlic paste – 1 tablespoon
Haldi ( turmeric ) powder – 1 tablespoon
Kashmiri red chilli powder – 1 tablespoon
Jeera ( cumin ) powder – 1 tablespoon
Garam masala powder – 1 teaspoon
Roasted besan ( gram flour ) – 1 tablespoon
Hing ( Asafetida ) – 1 teaspoon
Ghee – 1 teaspoon
oil – 2 tablespoons
salt n sugar according to taste