Aloo Parwal Masala/ No Onion No Garlic/ Aloo Patol ( Aparna’s MAGIC episode 168)
Description :
How to make Aloo Parwal Masala/ Aloo Patol/ Parwal Recipe/ No Onion No Garlic/ Bengali Patol Recipe
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Ingredients
Parwal ( Patol) -250 g
Tomato-2 medium size
Khas khas or Posto ( poppy seeds) – 1 tablespoon
Ginger-10 g
Cardamom (elaichi)-5-6
Cinnamon sticks (dalchini)-2-3
Turmeric (Haldi) powder-1 tablespoon
Kashmiri red chilli powder-1 tablespoon
Cumin (jeera) powder-1 tablespoon
Garam Masala powder-1 tablespoon
Potato-2 medium size
Chopped coriander leaves (Dhania patta)-handful
Asafoetida (Hing)-1 teaspoon
Ghee-1 teaspoon
Oil-2 tablespoon
#Alooparwal #Parwalmasala
Rated 4.46
| Date Published | 2019-04-23 01:06:27Z |
| Likes | 407 |
| Views | 51994 |
| Duration | 0:05:32 |
Go ahead
Why don't you fry the parwal …..
I cook it very often….but i dont use raw patol….i use it aftr frying in oil….and yes spices should b less…..
When or wether you added water?
ami try korbo ei rcp ta 🙂
Garam masala ka smale bohot jada ayega, thoda kam digiye
Awesome..Nice upload… looking forward for more videos n friendship.