ಬೇಳೆ ಹೋಳಿಗೆ – ಒಬ್ಬಟ್ಟು – Bele Obattu – Puran Poli – Ugadi Special

This a traditional Recipe Prepared during Ugadi, Gowri pooja, Lakshmi pooja, and other Occasions. This is Prepared across Karnataka and Maharastra During Ugadi. Obbattu is a very popular, traditional sweet we prepare for Ugaadi/New year.

Bele Obattu recipe link – https://youtu.be/twd6xsijDfA

Chiiroti rava – 3/4 cup
Maida – 1/2 cup
Toor Dal – 1/4 cup
Jaggery – 1/4 kg
Grated coconut
Cardamom – 5 nos
Turmeric – 1/4 tsp
salt
oil
water

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