Majjige Huli / ಮಜ್ಜಿಗೆ ಹುಳಿ – South Indian Recipes/

Majjige huli is very famous and is popular in karnataka . Each region in karnataka make it in different ways . Majjige Huli is one of the traditional food variant which is very common to find in many of the festive meals of Karnataka.

Ingredients

Seeme badnekayi – 2
grated coconut – 1/4 cup
Green chillies – 6/8 nos
Ginger – 1 inch
Soaked Channa dal – 2 tbsp
Jeera – 1 tsp
Turmeric – 1 tsp
Few coriander leaves
salt
water

For Tempering

Oil
Mustared seeds
Hing
Curry leaves
Red chilly

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