chicken ghee roast / easy chicken roast

Chicken Ghee Roast is a popular Tuluva Mangalorean Chicken recipe whose origins go back to a small town, Kundapur, close to Mangalore.

Ingredients needed For marination are:

Chicken – 400 grams
Turmeric powder – 1/2 tsp
Lemon juice – 1 tbsp
Curd – 2 tbsp salt
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Ingredients needed for preparing ghee roast are:

Methi seeds – 1/2 tsp
Jeera – 1 tsp
Cloves – 3 -4
Dhaniya – 1 1/2 tsp
Byadgi chili – 5-6 nos
Peppercorns – 1tsp
Tamarind juice – 2 tbsp
Garlic pods – 5-6 nos
Ghee – 4-5 tbsp
Salt

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