Akki Tari Kadabu with Kayi Chutney – Undlige – Pundi recipe-Malnad special Kadabu – Rice Rava Kadabu
Description :
Akki Tari Kadabu is soft and served with Kayi chutney. Here i have also shown the recipe of Kayi Chutney.
Ingredients Needed are
For Kadabu
Akki thari – 1 cup
Jeera – 1 tsp
Dil Leaves – 2 tbsp
Coriander Leaves – 2 tbsp
Green Chillies – 2
Grated Coconut – 2 to 3 tbsp
Water – 2 cups
Oil for Greasing
Salt
For Chutney
Grated Coconut – 1 small cup
Fried Gram – 2 to 3 tbsp
Green chillies – 4
Few coriander and Mint leaves
Few Garlic Pods and Ginger Pieces
Small Piece of Tamrind
Salt
Water
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Rated 4.71
| Date Published | 2018-04-30 11:26:08Z |
| Likes | 1220 |
| Views | 136251 |
| Duration | 0:08:18 |
Do we use boiled rice rave or raw rice rave as idly rave is available easily
Nim native place yavdu
It's my favourite kadabu, but I can't prepare. Tq
Nice …will try this..thx dear
Such a lengthy explanation
Are you tri
chatni madyanakke huli barute yake
Nice madam
Sabbaki soppu haklebeka? Mdm
Hi can we use suji
Can we use Idly Rava
akki tari idli madi torishi
ಇದಕ್ಕೆ ಅವರೆಕಾಳು ಹಾಕದ್ರೆ ಇನ್ನೂ ಚೆನ್ನಾಗಿರತ್ತೆ
medam akki tari inda idli madabahuda
ಕನ್ನಡವನ್ನು ಸ್ವಲ್ಪ ಶುದ್ದವಾಗಿ ಮಾತನಾಡಲು ಪ್ರಯತ್ನಿಸಿ
Idannu pressure cooker nalli madabahuda? With or without whistle,pls tilisi
Why y not douing my Bread Cake paaa. When y will show it paaaa
This is first time saw paaa. It's nice two eat paaa. Y always douing change & new items great paaa. Nice done haaaa