ಹಸಿ ತೊಗರಿಕಾಳಿನ ಸಾರು / Pigeon pea saaru/ Anu's paakashale

Very easy method to prepare Thogari kaalu Sambar/huli receipe. A traditional south indian Sambar.

Ingredients needed are

750 g pigeon pea
2 onion
2 tomato
2 cup water
1 onion
few curry leaves
7-8 pods of garlic
1 small cup grated coconut
Tamarind
2 tsp sambar powder
1 tbsp pigeon pea
Coriander leaves
Water

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