ಗೀ ರೈಸ್ ಮತ್ತು ಮಟನ್ ಮಸಾಲಾ – Ghee rice and Mutton masala

Ghee rice recipe is a fragrant, subtly spiced special rice among the variety rice items of India. Laden with clarified butter, caramelized onions, aromatic spices, nuts and mint leaves, this dish is served on special occasions.

Mutton Masala Recipe is a very simple and tasty. The ingredients are pretty simple and the method easy to follow, but the taste is really lip smacking.

Ingredients needed for mutton masala :

For marination:

300 grms mutton
1/2 tsp ginger paste
1/2 tsp garlic paste
1/2 tsp red chili powder
1/4 tsp turmeric powder
1/2 tsp coriander powder
1/4 tsp peeper powder
1/4 tsp jeera powder
1/4 tsp garam masala
curd 2 tbsp

For gravy:

1 onion
2 chilies
Fresh methi leaves
1/2 tsp ginger garlic paste
1 chooped tomato
1/2 tsp red chili powder
1/2 tsp coriander powder
1//4 tsp turmeric powder
1/2 tsp peeper
1/4 tsp gram masala
1/4 tsp jeera powder
water
salt
oil

ingredients needed for ghee rice :

Rice 2 cups
3 tbsp Ghee
2 bay leaf
sanuf
cinamon
cardamom
star anise
clove
few cashwes
2 sliced onions
1/4 tsp peas
chilies
few mints
4 cups of water
salt

-Things I use ——

Gas stove
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Meyer Pre Seasoned Skillet Cast Ironed
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Meyer Cast Iron Dosa Tawa
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Philips Air Fryer
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Bergner Casserole
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Macbook Air
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Nikon Dslr –
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