ಕರ್ಜಿಕಾಯಿ – Karjikayi – Karanji – Gujia – Karigadabu – Karjikayi Recipe in Kannada
Description :
Karjikayi is a fried which is filled with an aromatic dry fruits mixture. In India Karjikayi, is traditionally made for the holidays like Ganesha Chaturti , Diwali and Holi…
Ingredients needed are :
For preparing dough
Maida – 1 cup
Ghee – 1 tsp
Salt
Water
For Stuffing
Grated Dry Fruits (Pistachios, Almonds, Cashews)
Desicated Coconut
Sugar
Cardamom Powder – 1 tsp
Oil for Deep Frying
Follow us on
Facebook https://www.facebook.com/Anupaakashale/
—————————————–
Subscribe to our channel
https://www.youtube.com/channel/UCQl8LjctIaHL3I_QqkRJpMw
Rated 5.0
| Date Published | 2018-09-10 06:42:39Z |
| Likes | 18 |
| Views | 1371 |
| Duration | 0:02:38 |
