Parippu Vada & Sulaimani|Kerala Style Parippu Vada| Sulaimani Tea Recipe|Anu's Kitchen|2017

Hi friends welcome to Anu’s Kitchen.Today I am sharing the recipe of Parippu Vada and Sulaimani.This Kerala Style Parippu Vada and Sulaimani tea is a perfect tea time combination.

പരിപ്പ് വടയും സുലൈമാനിയും തയാറാക്കാം

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Ingredients for Parippu Vada

Kadala Parippu(Channa Dal) or Tuvara Parippu(Toor dal)-1/2 cup
Onion-half of a medium sized
Ginger-1 tspn chopped
Green chilli-1
Curry Leaves
Turmeric powder-1/4 tspn(optional)
Kashmiri red chilli powder-1/4 tspn (Optional)
Kayam/Hing-2 pinch
Fennel seeds crushed-2 pinch(Optional)
Salt
Oil for frying

Ingredients for Sulaimani

Water-2 cups
Bay leaf-1
Cloves-2
Cardamom-2
Sugar-as needed(or you can use jaggery)

You can add a small piece of ginger also if like.Also you can add in some lemon juice if you prefer .

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