How to make Kerala Style Mutton Dum Biryani|Mutton Biryani Recipe|മട്ടൺ ദം ബിരിയാണി|Anu's Kitchen

Recipe to make delicious Kerala Style Mutton Dum Biryani
See the ingredients below

For rice

Basmati rice-3 cups
Water
Cinnamon-2 small piece
Cardamom-3
Cloves- 4 to 5
Star anise-1
Mace-1
Pepper corns-few
Ghee-1 tspn
Salt

To cook mutton
Mutton 3/4kg

Turmeric powder-1/2 tspn
Red chilli powder-1 1/4 tspn
Coriander powder-1 tspn
Cinnamon-1 small piece
Cardamom-2
Cloves-4 or 5
Whole peppercorns-1/4 tspn
Salt
Water-as needed

For making masala powder

Cinnamon-2 small piece
Cardamom-6
cloves-7 or 8
Fennel Seeds-3 tspn
Star anise-1
Mace-1
Whole peppercorns-1/2 tspn
Grind together and make a powder.

For the mutton masala

Onion-2 big
Ginger garlic crushed/paste-1 1/2 tablespoon
Green chiilies crushed-2 or 3
Tomato-2
Curd-3 tblpn
Coriander leaves
Mint leaves
Salt
Ghee
Oil

For layering

Fried onion
coriander leaves
Mix together little coconut milk,few saffron strands and a paste of 4 to 5 almonds and pour this on top of the layered biryani

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Please watch: “How to make Kerala Fish Molee|Meen Molly Recipe|Easter Special Fish Molly Recipe|Anu’s Kitchen”

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