How to make Kanava Thoran|Kerala Style Koonthal Thoran|Easy Sidedish|Seafood|Malayalam|Anu”sKItchen
Description :
Easy and tasty side dish for rice with squid or kanava.Cooked in Kerala style this seafood dish is delicious.
See the ingredients below
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Ingredients for Kanava Thoran
Kanava /Squid-(cut into small pieces)- 250 gms
Turmeric powder- 3/4 tsp
Fish tamarind- 2 small pieces
Mustard seeds- 1/2 tsp
Fenugreek seeds- 1/4 tsp
Curry leaves- 2 sprigs
Shallots-sliced- 3/4 cup
Green chilies– 2 to 3 nos
Ginger-chopped- 2 small piece
Garlic-chopped- 5 podes
Coriander powder- 1/2 tsp
Kashmiri chili powder- 1/2 tsp
Fennel powder- 1/2 tspn
Pepper Powder-1/2 tspn
Grated coconut- 3/4 cup
Salt- To taste
Oil- as required
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Please watch: “How to make Kerala Fish Molee|Meen Molly Recipe|Easter Special Fish Molly Recipe|Anu’s Kitchen”
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Rated 4.78
| Date Published | 2016-12-31 04:27:20Z |
| Likes | 296 |
| Views | 27717 |
| Duration | 0:03:45 |
