സാമ്പാർ പൊടി ഇല്ലാതെ അടിപൊളി സാമ്പാർ |Kerala Sambar without Sambar Powder|Anu’s Kitchen
Description :
Hi friends welcome to Anu’s Kitchen.Today I am sharing the recipe for Kerala Sambar without Sambar Powder.
സാമ്പാർ പൊടി ഇല്ലാതെ അടിപൊളി സാമ്പാർ
Music credits
https://www.bensound.com/
Ingredients
Toor dal/tuvara parippu-3/4 cup
Onion-1 small
Tomato-2
Turmeric powder-1/2 tspn
Kashmiri chilli powder-2 1/2 tspn
Coriander powder-3 tspn
Fenugreek seeds/uluva-1/4 tspn
Kayam-2 small piece
Potato-1
Carrot-1
Ladies finger/vendaykka-5
Onion-1 small
Curry leaves
Green chilli
Tamarind-1 small ball
For seasoning
Coconut oil
Mustard seeds-1/2 tspn
Fenugreek seeds-a oinch
Cumin seeds-1/4 tpn
Turmeric power-1/4 tspn
Kashmiri chilli powder-1/2 tspn
Coriander powder-1/2 tspn
Dry red chiili
Curry leaves
Date Published | 2018-01-06 11:30:00Z |
Likes | 6414 |
Views | 946447 |
Duration | 0:08:55 |
It's simple and easy to cook for beginners thank you so much for this recipe. .
Vegetables um parippum onnich vevichaal poraayo enthna ingne valich neettnath,
Adipoli sambar
Chechi kidu sambar sooper thanks
Super sambhar , pakshe Eniku video kittiyathu ippol….
Really time saving.
Super sambar Anu.I try it today very tasty
Thank you Anu… 🙂
Vendakka cherth vevichal vazhuvazhupp undaville chechi?
Njan undakki supr anu
Thanks
ജീരകം ചേർത്താൽ സാമ്പാറിന്റെ ഒർജിനൽ രുചി കിട്ടില്ല
Kurachu malliyila cherthal soopar….
Superb Sambar…
Keep Going…
All the Best tastes…
Jeerakathite podi cherthalum mathiyo
സൂപ്പർ
good
njngalde naatil oke ingneyanu undkaunnath.. sambar podi cherkathe..thenga araykathe…thanks..njn orupad search cheytu nadannu avasanm kandu pidchata ee video..nandi und kto anu chechii..
adi poli akka
Njan undaki ithu poolle nalla rasand thanks chechi
Chechiii presntion good.
Thanks
Chilli powder ok mooppikathittal pacha chovakkuvoo
അടിപൊളി
A small suggestion Anu use gingelly oil for seasoning. It's very delicious
Chechi mulakupodi varuthathano cherkane
Tasty sambar…thank you for the recipe
tamilrezipy
good i will tray
Anu naadan mutton curryyude recipe koodi kaanikkanam.
Why u are showing cleaning of vegetables and cutting..that we already know
Superb
Good
I have been doing this from last four months….Now I know how to make sambar…..Thanks Anus Kitchen….!!!!