Spicy Masala Pasta/How to make pasta in tamil/பாஸ்தா செய்வது எப்படி/Breakfast and Dinner Recipe

Method
1. Bring water to a rolling boil and add required salt, then add pasta and cook until its soft and tender, I cooked for approximately 15 minutes. Once its done drain the water and keep it aside.

2. heat oil and add finely chopped garlic, finely chopped ginger and saute it for a few seconds.Then add onion and cook for another minute.

3. Once the onions are translucent add tomatoes and cook until soft. Always add double the tomatoes over onions to get that nice tangy taste.
Once the tomatoes are soft add chopped carrot and beans and cook for few more minutes.

4. Now add required salt, garam masala powder, tomato ketchup and chili powder. Then add the cooked pasta and mix well,heat for 1 more minute. Finally sprinkle some pepper powder and some chopped spring onion and turn off the heat.
That’s it our delicious and easy Indian style pasta recipe is ready to be enjoyed.Please

பாஸ்தா ரெசிபி/Spicy Masala Pasta/How to make pasta in tamil/How to make pasta at home/பாஸ்தா செய்வது எப்படி