Maida biscuits in tamil/Home made cookies/shankarpali recipe/மைதா பிஸ்கட்

Ingredients:
All purpose flour 1 cup
powdered sugar 1 cup
Vanilla essence 1 tsp
Butter (unsalted) 2 tbsp
Egg 1
Oil to fry

Method:

1. Take all purpose flour in a bowl then add powdered sugar, unsalted butter and mix it.

2. Also add vanilla essence, egg and make into a nice dough without adding any water.

3. With the dough now roll it into a big roti and cut into different shapes of diamond, star, shape with the moulds you have.

4. With the excess or left over dough again roll it and cut into different shapes.

5. Deep fry them in oil but the oil should not be too hot otherwise they will burn and will not cook.

6. When they turn little golden in color take them on tissue paper.