Kovakkai Fry/ கோவைக்காய் வறுவல்/kovakkai varuval in tamil / how to make ivy gourd fry)

1.Heat kadai with oil and temper with mustard seeds & curry leaves.

2. Add Sliced onions and fry turns to transparent, add ivy gourd (kovakkai) and add turmeric powder, chilly powder, garam masala powder, coriander powder and salt mix it well with kovakkai. keep the flame in medium. Cook covered for 10 minutes.

3.Add oil little and keep frying until the kovakkai turns deep brown in colour and gets cooked as you stir fry.
Kovakkai Fry/ கோவைக்காய் வறுவல்/kovakkai varuval in tamil / how to make ivy gourd fry)