Crispy Fish fry / Whole Fish Fry in tamil/Meen Varuval/மீன் வறுவல்/How to Make fish fry

Method:-

The Marination:-
1. In a bowl, add in chilli powder, turmeric powder, coriander powder, pepper powder,ginger garlic green chilli crush, lemon juice, salt , curry leaves and mix it well.
2. Rub in the marination properly on the fish cover it the whole fish about 30 minutes.

The Frying:-
1. In a pan heat some oil.
2. Dab the fish in the sooji and place it in the pan.
3. Close it and fry the fish on a low flame.
After 5 minute flip the fish and fry it on another side for another
5 minute.

Serve hot with onion and lemon slices.