tomato Pickle recipe | thakkali thokku- All Recipes Hub

Tomato Pickle|tomato thokku: This Spicy tangy pickle is very simple to make and it can be eaten with just plain rice and taste amazingly delicious.Try to use ripe tomatoes and if your tomatoes are tangy skip the tamarind.The tomatoes I used are not sour and so I added some tamarind.Another thing is I have added Kashmiri chilli powder(which is not spicy but gives nice color to the pickle) and if you adding regular chilli powder,reduce the amount.Do try this simple yet tasty recipe at home and share your valuable feedback

Ingredients
To Roast & Grind
Mustard seeds – 1 tsp
Fenugreek seeds – ½ tsp
To Cook & Grind
Tomatoes- 10
Tamarind (Gooseberry size)
Turmeric powder
Salt
To Prepare Pickle
Oil – ¾ Cup
Curry leaves
Garlic cloves – 10
Chopped ginger – 1 tbsp
Green chillies – 4
Kashmiri chilli powder – 3 tbsp
Salt

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