Tomato Chutney – for idli and dosai
Description :
Rated 4.51
| Date Published | 2013-06-18 07:40:46Z |
| Likes | 1306 |
| Views | 472300 |
| Duration | 0:03:30 |
Tomato Chutney – for idli and dosai
- akshuskitchen on June 18, 2013
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This is my favorite recipe…
Thanks for sharing
Really nice thank you..i will make my self.:-) 🙂 ♥ ♥ ♥ ♥ ♨ ♨ ♨ ♨
I taste it chutney is very yummy
puneeth rajkumar
you should remove the stem of red chilli, its very unhealthy, otherwise recepi was super
Very nice
Did u forget adding salt or its not required??
the chillies that you have used …which are those. ….???
great and simple recipe!!! Thanks for your video
super..
Don't you need to break the stems of the red chillies?
loved it
I was after this chutney recipe for years, almost putting myself to the verge of thinking that this is some secret cult stuff. The moment I tasted the chutney opening my mixer jar, I realized, I've joined the cult.
very nice
#hare krshna#
excellent…very neatly done too
Crochetpattens
very nice
you have not add water correct?
You have not removed the red chilli stem is that correct?