How to make Kathirikkai Kaara Kuzhambu / Spicy Brinjal (Eggplant) Curry in tamil

How to make Kathrikkai Kaara Kulambu /Spicy Brinjal (Eggplant) Curry in tamil /Kathrika kara kulambu

Description :

Spicy Brinjal Curry ¦ Simple Veg Curry ¦ Vegeterian Curry ¦ Brinjal Curry ¦ Brinjal Curry Tamil ¦ Brinjal curry Tamil recipe | Kathrikai Kulambu in Tamil

“Kathirikkai Kaara Kulambu” Ingredients and preparation steps given below for your convenience. Let me know if you liked the taste and I will be happy to hear any additional ingredients you added to make it more tasty in the comments section.

Ingredients :
Brinjal – 4 or 5 medium size
tomato – 2 large
tamarind – 1 small lime size
chopped small onions – 1/4 cup
chopped garlic – 2 tablespoon
vellam – 1 small piece or 1 spoon grated jaggery
chilli powder – 3/4 teaspoon
coriander powder – 1.5 teaspoon
turmeric powder – 1/2 teaspoon
curry powder or kuzhambu milagai podi – 1 teaspoon
kadugu – 1/2 teaspoon
vendhayam – 1/4 teaspoon
perungayam – 1/4 teaspoon
kariveppilai – a few

Method:
1. Slit open the bottom of the brinjals upto halfway and place them in a bowl of water. Soak the tamarind in half cup of water and prepare tamarind syrup and keep that ready.
2. Heat 3 tablespoons of oil in a pan and add the brinjals and fry for 2-3 minutes until half cooked.
3. Once they turn light brown, remove from the oil and keep aside.
4. In the same oil, add the mustard seeds and fenugreek seeds and when it starts cracking, add the asafoetida and curry leaves.
5. Immediately, add the chopped onions and garlic and fry until they turn brown colour.
6. Then add the chilli powder, coriander powder, turmeric powder, kuzhambu milagai podi (you can also add sambar powder, if you dont have this) and give a quick mix and immediately add the tamarind water, chopped tomatoes, half-cooked brinjals,1.5 cups of water, 1.5 teaspoons of salt and allow it to come to a boil.
7. Once it starts boiling, close it with a lid and let it simmer in medium flame for 8-10 minutes.
8. Kathirkkai Kaara Kuzhambu is ready to serve with rice.

Link for kuzhambu milagai podi:

FOLLOW ME:

Facebook: https://www.facebook.com/Akshu-Samayal-1587478868181238/
Website: https://www.desicookingrecipes.com/akshu-samayal/

Subscription Link: https://www.youtube.com/Akshusamayal?sub_confirmation=1

Other Brinjal recipes

கத்திரிக்காய் கார குழம்பு – https://youtu.be/ycDDvsZg44A
கத்திரிக்காய் ரோஸ்ட் / கத்திரிக்காய் பிரை – https://youtu.be/nuzWmXwjGNo
சப்பாத்தி க்கு ஏற்ற கத்திரிக்காய் மசாலா – https://youtu.be/VybQqEd-GmU
வாங்கி பாத் / கத்திரிக்காய் சாதம் – https://youtu.be/kDSnAL09iJY

#Vegcurry #Karakuzhambu #BrinjalCurry #Karakulambu #Brinjalcurryintamil #Eggplantcurry
#BiriyaniBrinjal


Rated 4.52

Date Published 2020-04-08 16:03:43Z
Likes 44
Views 5580
Duration 0:04:35

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

  • Hi akka please keep posting videos ! I'm trying all your recepies and it's coming out extremely good. Thanks for coming back and Hope you are doing fine .

    jayshree shekaran April 9, 2020 8:52 pm Reply
  • After very long time!! How is your daughters?

    Prabu Sambath April 9, 2020 2:27 am Reply
  • I missed you ,thanks for coming back

    Sharmila G April 8, 2020 5:31 pm Reply
  • Hi sis.. how are you.. videos potu rompa nal aguthu… welcome back

    Riyo Aaron April 8, 2020 5:22 pm Reply
  • Sis unga vdos rmba miss panninen

    Ahamed Aadhil April 8, 2020 5:13 pm Reply
  • After a long gap Madam

    Senthil Murugan April 8, 2020 5:06 pm Reply
  • hi, mam evlo nal entha videoum podala,

    Saranya Ss April 8, 2020 4:32 pm Reply
  • Hi sis….☺☺ enna romba naala aalayea kanom. Ennamo pola irundhuchu. Welcome back

    Rasmiya Rifthy April 8, 2020 4:16 pm Reply
  • Voice is very low..Sis

    Lukmanju Luk April 8, 2020 4:11 pm Reply
  • Hi mam welcome back, how are you

    Sasirekha Baskar April 8, 2020 4:08 pm Reply

Don't Miss! random posts ..