हलवाई स्टाइल में बनाये राजस्थानी चूरमा | Rajasthani Churma Recipe | Churma Recipe | Churma Ladoo

Ingredients :-

atta – 2 cup
sooji – 1 cup
powdered sugar – 2 cup
ghee – 300ml
doodh (milk) – 1 cup
dry fruits
haldi powder – 1/2 tsp

Churma, a traditional Rajasthani sweet typically served along with Dal-Bati, us prepared by grinding bati into fine powder using grinder and then througly mixing it with melted ghee, sugar, and dry fruits. Ghee is added in abundance to all the Rajasthani dishes and Churma is no exception at all. More the ghee the softer the Churma turns out to be. So lets start to prepare Churma.

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