राजस्थान की प्रसिद्ध प्याज की कचोरी | Rajasthani Aloo Pyaaz Kachori Recipe

Ingredients

Maida – 3cup/300gm
Ajwain – 1/4 tsp
Namak – 1/2 tsp
Oil – 1/3 cup

Oil – 2 tbsp
Heeng – 1/4 tsp
Saunf – 1 tsp
Sabut dhaniya – 1 tsp
Medium size pyaaz – 2
Hari mirch – 1
Lahsun – 6-7
Lal mirch powder – 1 tsp
Haldi powder – 1/2 tsp
Kali mirch powder – 1/2 tsp
Dhaniya powder – 2tsp
Kishmish
Namak – 1/2 tsp
Boiled medium size aloo – 4
Amchoor – 1 tsp
Chaat masala – 1/2 tsp
Garam masala – 1/2 tsp
Hara dhaniya