रोटी चावल के साथ खाइए कश्मीरी अंडा करी | Kashmiri Anda Curry | Thool Zamboor | Egg Recipe | Jasleen

अंडा करी | Egg Curry | Anda Curry Recipe In Hindi | Egg Curry Recipe In Hindi | Kashmiri Recipe In Hindi | Egg Recipe In Hindi | Swaad Anusaar

हमारी शेफ जसलीन के साथ जानिए, थूल जाम्बुर यानि कश्मीरी अंडा करी बनाने का तरीका।
Learn how to make Kashmiri Anda Curry recipe with our chef Jasleen.

Kashmiri Thool Zamboor or Anda Curry is onion and tomato-based egg curry flavored with a mix of dry spices. This is a special Kashmiri egg curry recipe that is filled with flavors of Kashmir. It is a perfect substitute for common egg recipes. Since it is a main course recipe, you can have it with Roti or Rice.

You can also try Egg recipes like:
Egg Mayonnaise Sandwich – https://youtu.be/zluVL55iu9Y
Egg Paratha – https://youtu.be/D1Ej_82tUGw
Egg Masala – https://youtu.be/WTrOvdAZKIU

Ingredients :
(Serve 2)
6 Egg (boiled)
4 tbsp Mustard Oil
1/4 tsp Asafoetida
1 Bay Leaf
3 Cloves
1 Black Cardamom
1/2 tsp Ginger( crushed)
1/2 tsp Garlic (crushed)
1 Onion (chopped)
1/2 tsp Turmeric powder
1 1/2 – 2 tsp Red Chilli Powder
Water
2 Tomatoes (Pureed)
Salt
1/2 tsp Dry Ginger Powder
2 tsp Fennel Seeds Powder
1 1/2 cup Water

#कश्मीरीअंडाकरी #KashmiriAndaCurry #SwaadAnusaar #EggCurry #AndaCurry #अंडाकरी

Host: Jasleen
Director: Dolly Sanghavi
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde
Editor: Suchit Dandgaval
Copyrights: Rajshri Entertainment Private Limited

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