Gothambu Dosa

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  • Thanks MAM

    samy samy February 9, 2019 6:10 pm Reply
  • Chechi ethil kurchu slow akki parayan try cheythu alle.bt chechid orginal tone thanneya nallathu..

    Smitha Rajan June 26, 2018 3:26 pm Reply
  • If you add green chilly and curry leaves.. it gonna enhance the taste.my moms special..

    Reshma Prasad May 6, 2018 2:46 pm Reply
  • I don't like it☺

    liyas vv March 16, 2018 10:49 am Reply
  • Hi Mia chechi, how to make gothambu kozhakatta?

    Chinnu S November 5, 2017 8:43 am Reply
  • pan ethaa brand?

    JASEELA MOHAMMED October 25, 2017 1:26 am Reply
  • salt idande?

    Teena Cherian June 21, 2017 2:04 pm Reply
  • very good idea…thank u.

    thambi chacko April 27, 2017 8:14 am Reply
  • These look delicious to eat! Can someone please tell me the ingredients she is using and instructions. I would like to make them.

    kwassagirl January 13, 2017 8:53 pm Reply
  • thanks mia aunty 😀

    loki s October 16, 2016 10:20 am Reply
  • Thank you mia chechi Am studying abroad and cook myself.Great work Thanks a lot …

    Deviprakash Devan August 23, 2016 5:54 pm Reply
  • Chechi aashirvadh aatta kondu ithu undakkamo?

    Asha pinky July 9, 2016 5:19 pm Reply
  • ithil ath jirakama

    MHS•TECH•GAME May 8, 2016 6:02 pm Reply
  • good one,I tried this.thank you for the recipe.

    Bijitha Kollemparambil May 4, 2016 1:04 pm Reply
  • hia…mia chechi…non stick panilo mun chatti yilo chuttedukamo…?

    Jaseela Adattil January 25, 2016 12:29 pm Reply
  • my cooking guide Mia Kitchen thanks chechi

    beena rafeeq December 17, 2015 10:46 am Reply
  • super

    clisarin nepolian December 14, 2015 2:57 pm Reply
  • kabsa undakkunnathu paranju tharuo?please…..

    Anis Anu November 17, 2015 6:43 pm Reply
  • njan undakkittooo chechii vettil ellarkkum ishtaayiii

    Hadkohe Hh November 17, 2015 1:57 pm Reply
  • mia chechi, can you please show kabsa recipe

    Faaz Fasil Ck November 16, 2015 10:51 am Reply
  • chechi can u pls add the recipe of chicken sukka..

    Varsha K November 16, 2015 8:18 am Reply
  • i like ur recipes ….can u show mysore pak plzz…

    Sony Thomas November 15, 2015 11:00 pm Reply
  • Chechi nan undaki but enik parathan patunilla , enda dosa murunju pokunnu. why?

    sujitha renish November 15, 2015 7:25 am Reply
  • End bangiya chechiyude kitchen kaanaan. …chechi..wr r u live in?

    Shahid Pilatheth November 15, 2015 4:13 am Reply
  • Nice resipe

    As kunnumpuram November 14, 2015 6:02 am Reply
  • chechi njan gulf vannappo onnum vakkan ariyillarunnu. .chechi paranjapole cheythu njan eppo nannait cook cheyyum..thank you

    Anoop R Pillai November 13, 2015 5:04 pm Reply
  • chechi mysore pak undakkumo?

    Bindhuja Krishnan November 13, 2015 3:14 pm Reply
  • MIYA CHECHI ETHU GOTHAMBU ADA ALLE ?

    Pradeep Kg November 13, 2015 7:52 am Reply
  • chechi pls show hw to make rasam

    nigesh velluva November 13, 2015 7:32 am Reply
  • Haii da what's ur name??vere job undo??

    Abin Mathew November 12, 2015 9:55 pm Reply
  • Joice Chechi , I just made the batter , will be making them soon . Thanks for the recipe .

    Angel Sam November 12, 2015 9:07 pm Reply
  • good one..ee dosa ku ethanu suitable side dish?

    Pradeep Raman November 12, 2015 8:46 pm Reply

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