Spicy Chicken Chukka
Description :
Rated 4.58
| Date Published | 2015-06-18 19:32:25Z |
| Likes | 1306 |
| Views | 308795 |
| Duration | 0:05:10 |
Spicy Chicken Chukka
- Mia kitchen on June 18, 2015
- Likes!
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Your sound very bad
Speedillallo
Try cheythu. Really tasty
Ithendhoru speed aanu Chechi. . manassilakkiyedukaan budhimuttunnu. .. please reduce your speed..
Moodi vech ethara time vevikkanam..plzz rply chechi
Do you speak like this always… Like superfast train
Can U plz post chick tikka masala recipe whenever u can..
Tried w/ chick breasts & Came out awesome..
Thanks Mia ..
God bless.. keep up ur gr8 work
ഇതിൽ ഏതു ജീരകം ആണ് ചേർകുന്നെ???
Onnu speed kurakkumo
Super very testy
Hi
i think you made chicken roast, without adding water.
the below I shared one method for preparing chicken chukka on another way. Let me know the shared information is correct.
first marinate the chicken spice flavors and fry them. then make the masala and add the fried chicken pieces on it and mix well. and turn off fire…
ചെറുജീരകം ആണോ പെരുംജീരകം ആണോ
Savaala aanu edukkunnathenkilu oru medium size onion’de half eduthaal mathiyoo..??
Superr
Superrr
മൂടി വെച്ചു എത്ര സമയം വേവിക്കണം..വെള്ളം ഒഴിക്കണ്ടേ??
sambavam sooper anu pashe avatharanam kettapo serkum chiri vannu 😀 😀 😀 but super taste anu
very good receipe..liked it lot but pls give subtitle atleast for ingredients used so can understand those who don't know Malayali
Plzz your wats app number
salt ?
Superb
Nice receipe, please tell me ingredients in English
Hi Mia, can you please give the link for the cast iron pan you used in this recipe please. I think you once said you got it from Amazon
why no english
Your accent is really different and capturing, this made me sit and watch, you could make this your core competence and capture more viewers.Any way, I am definitely going to try the recipe. All the best..
What's that second ingredient?
Good recipie
thank you so much chechi..i loved it
thanks
thank u chechi
very testy dish
superr
what's the ingredients in english
Though you spoke in Tamil i believe but since im staying in chennai fr 2yrs now so i could understand a bit of it. Thanks fr the recipe. Will try it today fr dinner 🙂 but ppl are saying that you hv given some tips which are useful.. So can you write it in english for us who cant follow the lingo fully.. That would be great… Anyways, good job…