Christmas Fruit and Nut Cake Recipe | Christmas Rum Cake Recipe | Homemade Rich Xmas Cake

Bake your own Christmas Rum Cake at home with this easy step by step recipe video | Homemade Rich Xmas Cake
►A delicious, rich and moist traditional Christmas fruit cake full of flavours, made with soaked dried fruits and nuts mixed in batter made of eggs, flour and other ingredients

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Deep Square Cake Tin size: 21cm (L) x 21cm (W) x 8cm (H)
1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
½ cup Candied Mixed Peel
80g Dates
¼ cup Cashew Nuts
¼ cup Walnuts
¼ cup Glazed Cherries
1 Tbsp. Lemon Zest
¼ cup Raisins
1 ½ cups Plain Flour
1 ½ cups Brown Sugar
400g Unsalted Butter
4 Tbsp. Cocoa Powder
1 Tbsp. Lemon Juice
¼ cup White Sugar
3 Eggs
1 ½ tsp. Vanilla Extract
⅓ cup Raspberry Jam
2 tsp. Baking Powder
Spiced Rum

Makes: 1.6 Kg
Preparation Time: 60 mins (Baking Time 80 mins)

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