How To Make Pesaha Paal
Description :
Ingredients:
Roasted rice flour – 5 tbsp
Jaggery – 180g
Thick coconut milk – Milk of a big one
Thin coconut milk
Cumin seed powder – To taste
Cardamom powder – To taste
Salt – A pinch
Steps:
Mix rice flour and thin coconut milk in a pan and switch on the flame.
Add jaggery and stir continuously.
Once it starts to thicken, reduce the flame to low and add thick coconut milk, cardamom powder and cumin seed powder.
Rated 4.65
| Date Published | 2017-04-10 18:44:29Z |
| Likes | 792 |
| Views | 136604 |
| Duration | 0:03:35 |
വലിയ ഉപകാരം
Chechi we dont get fresh coconut..can we use the tin coconut cream or milk
Mia consistency ithra katti alla, kurach loose aayitanu vekaru, pinne ith Kaduk thaalichum ozhikarund. Pala styles il undakam. But it looks good.
Ithrayum aripodi venda.ithrayum kurukanda
Chukkupodi cherkkille
I tried out this recipe just now it turned out very good. Thank you so much chechi.
Veetile muthinnavar aano ith undakande?
Chechi, kallulla sharkkarayum kallillatha sharkkarayum engane thirichariyum ? Plz reply tharumo???
Chechi advanced happy easter
Aripodi pakuthi eduthal kurachukoodi loosayi kittum , ngangal ithra kurukiyedukariilla.kurachu chukku podi cherkunnathu nallathanu.
Chechi , varutha ari podi illa , pakshe packet il varunna idiappam thinte podi use cheyaan pattumo ? Pls do reply
20 persons ethra quantity edukanam
Uzhunne varath poditch cherthal nannayirikum…..
chechi njangal ethil manjal chukku cherkkum…ethrem kurukkarilla…pinne jeerakappodiyum aalaykkappodiyum cherkkilla
ക്രിസ്ത്യൻ അല്ലാത്തവർക്ക് ഇണ്ടറിഅപ്പം, പാൽ ഒക്കെ ഉണ്ടാക്കാമോ ?പ്ലീസ് റിപ്ലേ.
chechi, Happy easter. payasavum pradhamanum thammilulla vyathyasam onnu paranju tharamo. atho adapradhaman mathrame pradhamanayitte ullo?
oru 5 6 persons kazikan ullathu undakumbo athinte quantuty enthere venam Mia?
looking forward to prepare this ..I will try this tomorrow…..Happy Easter chechy
newyorkiil nine annu buy cheyuthathe
Pala kottaym