Fish Vindaloo Easy | Goan Fish Vindaloo Recipe | Kingfish Vindalho Recipe ||*Fatima Fernandes
Description :
How to easily cook Goan Fish Vindaloo | Goan Kingfish / Surmai Vindalho Recipe
►Fish cooked in spicy and tangy gravy, this is a very popular goan dish
Ingredients:
450 gms Kingfish (sliced, seasoned with salt and washed)
2 Onions (sliced)
½ cup Water
5 Tbsp. Recheado masala*
½ Tbsp. Sugar
5 Tbsp. cooking Oil
Salt to taste
*[ Recheado masala recipe is available on my YouTube channel on the link below ]
Serves: 5 -6
Preparation Time: 15 mins
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Date Published | 2017-05-13 07:27:50Z |
Likes | 75 |
Views | 10309 |
Duration | 0:02:16 |