Cabbage paratha in Kannada | Bandh gobhi paratha |Easy breakfast recipe

Ingredients
1. Wheat flour -1 and 1/2 cup.
2. Water – 250ml.
3. Salt as per taste.
4. Oil- 1tsp

For Stuffing
1- Finely shredded cabbage around 1cup
2- Finely chopped coriander leaves 2tbspn
3- Finely chopped green chilli 3 in no
4- Jeera powder 1/4th tsp
5- Garam masala powder 1/4th tsp
6- Coriander powder 1tsp
7- Red chilly powder 1/2 tsp
8- Aamchoor powder or Dry Mango powder – 1/4th tsp
9- Oil around 3tsp
10- Salt as per taste.