Atte ka Malpua | 3 चीजों से बनाये आटे का मालपुआ | Easy Whole Wheat Flour Malpua | Recipe in Hindi

Ingredients-:
Wheat Flour – 1 cup
All purpose flour – 1 cup
Sugar – 1 cup

Atte ka Malpua or Whole Wheat Flour Malpuas are an Indian version of pancakes, that are soft, fluffy and yet crisp. Malpuas are soft from inside, but its edges are crisp. It is not surprising then that this is a traditional favorite in Rajasthani households, especially during the unrelenting winter days. The smell of sugary, spicy whole wheat batter deep-frying in ghee, especially the prominent accents of fennel and pepper, is enough to make one drool. We have used whole wheat flour to make these yummy and delectable malpuas more healthy and that too without compromising on their taste. So lets start to prepare it.

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