গলদা চিংড়ির এই রেসিপিটি থাকলে পয়লা বৈশাখ এর মেনু জমে যাবে | Shorshe Narkel Chingri Recipe

Bengali Prawn Recipe, Galda Chingri, Shorshe Narkel Chingri Recipe, Bengali Chingri Macher Recipe, Shorshe Batai Chingri Mach.

INGREDIENTS:
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FOR MARINATION:

• Galda Chingri (Jumbo Sized Prawn) – 4 Pc (800 Gm)
Medium sized prawns can also be used
• Salt – 1 Tsp
• Turmeric Powder – ¼ Tsp
• Red Chili Powder – ¼ Tsp

FOR THE GRAVY:

• Ginger – 1 Inch (8 Gm)
• Green Chilies – 2 To 3 (As Per Taste)
• Cumin Powder – ½ Tsp
• Kashmiri Chili Powder – 1 Tsp
• Turmeric Powder – ½ Tsp
• Mustard Paste – 1 Tbsp
• Poppy Seeds Paste – 2 Tbsp
• Thick Coconut Milk (First Press) – 200 Ml
• (Or If Using Coconut Paste, Add ½ Cup)
• Mustard Oil – ½ cup (125 ml)
• Salt, Sugar – As Per Taste

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#galdachingri #bengaliprawn #shorshechingri

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