Amb Da Achar in Punjabi Style || Mango Pickle Recipe || Life of Punjab || Punjabi Cooking

#punjabicookingrecipes #ambdaachar #aamkaachar

Ingredients:-

Amb ( Mango ) – 1 kg
Kalongi ( Fennel Flower ) – 30 gm
Meethe ( Fenugreek seeds ) – 30 gm
Sofe ( Aniseed ) – 40 gm
Kali Mirach ( Black Papper ) – 30 gm
Turmeric powder – 2 tsps
Red chilli powder – 1/1/2
Kashmiri lal Mirach powder – 1/2 tsp
Salt to taste – 4 tsps
Sarson Ka Oil ( Mustard Oil )