Veg Recipe || Colourful Manchurian with Gravy
Description :
Gobi Manchurian originated as a Chinese cuisine, but has been long adopted in the Indian menu with various Indian modifications. Here, we are preparing it as a dish of cauliflower fried in a spicy batter in a thick, spicy gravy.
This dish goes well with fried rice, appam, chappathi, naan, etc.
This is a simple yet delicious recipe that can be prepared even by beginners. No expertise required.
Do try out, and let us know your feedback. Like and share and help us grow.
*The video is in Malayalam, but English subtitles are provided for all important instructions.*
Date Published | 2017-11-29 06:10:49Z |
Likes | 682 |
Views | 46341 |
Duration | 0:13:47 |
Superrrr…..
thank you Sally
edil ekkarNperanu add cheydirikkunnad entta name ramseena
hai etta enivarumpol enik hai parayumo
Njan iggane undakkarund
But oru doubt ethil chicken engane cherkaam
Adi poli . Kidukkan recipe , i tried it .
അസ്സലാമു അലയിക്കും.ഇനി രാത്രി എന്നുംചാപ്പത്തി ഉണ്ടാക്കും എന്നിട്ടു ഈ ഗ്രേവിയും ഉണ്ടാക്കും. ഈ റെസിപ്പി ഇട്ടത്തിൽ വളരെ സന്തോഷം. ഉണ്ടാക്കിയിട്ടു പറഞ്ഞു തരാം.
Itha njan new Subscriber anu your recipes are very testing and helpfull
Endena ice water upayogikkunnad?
With rice will be nice ha mam pls reply
Wow
Very nice and colour full
Very nice and colour full
Hi salu what is your Easter special ?
Superb
Good
Aunty cornflour water koodiya endhaagum
കോൺഫ്ലവർ ചേർക്കുന്നത് എന്തിനാ പ്ലീസ് ആൻസർ ?
കോൺഫ്ലവർ നിർബന്ധം ആണോ ഇത്ത
സൂപ്പർ ഇത്ത
Looks really tasty.
Chechiii vege manchurian recipe kaanikkamo.
Soya sauce elenkilo??
Maidhayoke makkalk orhiri kodukamo??? Sharirathinu dosham allae
adipoli Itha…..
Very Good