Arbi Roast Recipe – How To Make Arbi Roast or Arbi Fry Recipe – Nisa Homey

Arbi fry (roast) or chembu ularthiyathu is a traditional side dish from Kerala.
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INGREDIENTS:
Arbi/chembu: 500 gms
Kashmiri chilli powder: 1 1/2 tsp
Turmeric powder: 1/2 tsp
Onion: 1 (small) sliced.
Curry leaves: 2-3 sprigs
Water: 1/3 cup
Coconut oil: 3-4 tbsp
Salt to taste.
NOTE: I used cast iron pan/skillet to make this recipe; cast iron pans retains more heat and thus speeds up the cooking process.

OTHER ARBI RECIPES:
Chembu Asthram: http://www.nisahomey.com/2014/08/nadan-chembu-asthram-taro-root-curry-recipe_15.html
Arbi Chips: http://www.nisahomey.com/2014/10/chembu-varuthathu-taro-root-chips.html
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Hi and Namaste!! Welcome to my channel. I am Nisa, a stay at home mom and I love to cook and make cooking easy for you. On my channel, you’ll find a collection of my favorite meals and desserts. Join me and subscribe!
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