Andhra Style Pappu – Moong Dal and Palak Pappu – Palak Pappu Recipe/

Andhra style pappu is simple and easy to make. Dal is known as pappu in Telugu. Pappu Recipe is a delicious dish with loads of vitamin & minerals. This goes well with Chappati and Rice.

Ingredients Needed are;

Palak/spinach – 1and 1/2 cup
Moong dal – 1/2 cup
Tomato – 2 nos
Green chillies – 3/4 nos
Red Chilly powder – 1 tsp
Jeera powder – 1/2 tsp
Sambar powder – 1 tsp
Tamrind Juice – 1 tbsp
Grated coconut – 1/2 tbsp
Coriander leaves – 2 tbsp
oil
salt
water

For tempering

Ghee – 1 tbsp
Mustard seeds – 1/2 tsp
Red chilly – 2 nos
Garlic pods – 5/6 nos
Curry leaves – few
Onion – 1

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