MUTTON CHOPS RECIPE IN KANNADA

MUTTON CHOPS RECIPE IN KANNADA

Description :

MUTTON CHOPS IS A SPICY GRAVY WE CAN EAT THIS GRAVY ALONG WITH CHAPPATI , IDLY , NEER DOSA , RAGI BALL AND RICE

PREPARATION TIME – 35 – 40 MINS

INGREDIENTS NEEDED FOR MUTTON CHOPS
MUTTON – 1/2 KG
ONION – 2
TOMATO – 1
GREEN CHILLY – 4
GINGER – 2 INCHES
GARLIC – 15 TO 20 PODS
FRESH COCONUT – 1 SMALL CUP
PEPPER CORNS – 1 TBSP
CORRIANDER POWDER – 1 TSP
CINNAMON – 2 PIECES
CLOVES – 4 TO 5
TURMERIC – 1/4 TSP
CORRIANDER LEAVES
MINT LEAVES
SALT TO TASTE
OIL


Rated 5.0

Date Published 2017-10-15 17:15:47Z
Likes 27
Views 1204
Duration 0:07:20

Article Categories:
Kannada · Karnataka · Mutton · Non-Vegetarian

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