Aloo Tikki | Tikki Recipe | Chaat

Aloo Tikki | Tikki Recipe | Chaat

Description :

Aloo Tikki

#AlooTikki #Potato #aalukitikki

Ingredients

Potato – 4 Nos
Green Chili – 2 Nos Chopped
Coriander Leaves
Kashmiri Chili Powder – 1/2 Tsp
Garam Masala – 1/2 Tsp
Salt – 1 Tsp
Juice Of 1/2 Lemon
Rice Flour – 1 Tbsp
Oil for shallow frying

Method:
1. Pressure cook the potatoes, remove the skin and place them in a bowl
2. Mash the potatoes, add green chilies, coriander leaves, red chili powder, garam masala powder, lemon juice, rice flour
3. Mix them well and make a smooth dough
4. Take a little bit of the masala and make patties
5 Place them in a plate and refrigerate them for 10 minutes
6. After 10 minutes, heat some oil for shallow frying
7. Add the patties to the oil and fry both the sides till they have a golden brown color
8.Serve the Aloo tikkis hot with mint chutney.

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Rated 4.91

Date Published 2019-04-11 12:41:44Z
Likes 6052
Views 399356
Duration 0:03:36

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