कॉलीफ्लॉवर लॉलीपॉप | Cauliflower Lollipop | Winter Special Recipe | Ruchkar Mejwani | Chef Shilpa
Description :
Learn how to make Cauliflower Lollipop Recipe with Chef Shilpa on Ruchkar Mejwani.
Cauliflower Lollipops are a popular vegetarian or vegan appetizer. They are typically made by coating cauliflower florets in a seasoned batter, frying until crispy, and then optionally tossing them in a flavorful sauce. It’s a creative and enjoyable way to incorporate cauliflower into your snacks or party appetizers.
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Ingredients Used :-
Water (for boiling)
Salt (as per taste)
1 tsp Black Pepper Powder
1 tsp Ginger Garlic Paste
1 Cauliflower (cut into florets)
½ cup Fresh Bread Crumbs
1 tsp Red Chilli Flakes
Coriander Leaves (chopped)
Salt (as per taste)
2 tsp Rice Flour
3 tbsp All-Purpose Flour
5 tbsp Corn Flour
3 tbsp Rice Flour
1 tbsp Kashmiri Red Chilli Powder
1 tsp Ginger Garlic Paste
Salt (as per taste)
Water (as required)
Oil (for frying)
Host: Shilpa Shirwadkar
Copyrights: REPL
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Date Published | 2023-12-29 05:30:00 |
Likes | 192 |
Views | 5414 |
Duration | 4: |