Varutharacha Chena Mathanga Pulinkari l Pumpkin and Yam in tangy roasted coconut gravy

Learn how to make Varutharacha Pulinkari with vegetables like pumpkin, yam, and taro

Pulinkari or Puli Curry is a tangy roasted coconut curry with vegetables. Pulinkari is made with or without coconut.
Here I have done Pulinkari with Coconut

All important steps of making pulinkari are explained in detail including roasting grated coconut on medium flame to grinding them to a paste, using the ground paste along with vegetables and finally tempering mustard seeds to pour over the curry to get a delicious puli curry

Check my other Pulinkari video, if you like pulinkari without coconut

Pavakka Pulinkari – https://youtu.be/0Lq-SMWDqWQ