Korola Bhaja/Bora | Karela Bhaji | Bitter Gourd Fritters

Korola Bhaja/Bora | Karela Bhaji | Bitter Gourd Fritters

Description :

View the FULL RECIPE at https://bongeats.com/recipe/korola-bhaja-in-batter/

This recipe shows you how to prepare korola bhaja—batter-fried rings of bitter gourd—in just 20 minutes. Bitter foods are well-known antioxidants that contain immunity-boosting enzymes. In Bengal, these are generally consumed around springtime, when the seasons are in transition and all manner of allergies/viruses are in the air. Over the years, Bengali cooks have devised clever and delicious ways to incorporate bitters in their diet—fried neem leaves, korola bhaja, and shukto are just a few such items that are eaten with gusto. Enjoy this korola bhaja recipe and stay tuned for more!

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MUSIC
“Priyo Phuchkawala” by Bemanan (https://www.youtube.com/user/bemananmusic)


Rated 4.88

Date Published 2017-04-28 03:00:00Z
Likes 1877
Views 81489
Duration 0:02:50

Comments

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  • I just made this to snack on. Delicious!!!!

    Sangeeta Ray June 6, 2019 8:18 pm Reply
  • Wow!! got a new recipe……………….thanks

    Adari Ghosh May 2, 2019 8:54 am Reply
  • Lovely ami kal kei banabo

    Sanjukta Sarkar March 22, 2019 5:43 pm Reply
  • Delicious

    Yagnaseni Sanyal February 10, 2019 7:46 am Reply
  • New way of cooking karola…we can take less water so that we don't need to throw excess water or can use that water for batter… though I will go for aloo karola chochchori always but this can be tried once in a while to break monotony…

    Runa Mukherjee January 5, 2019 10:12 am Reply
  • Please friends alloor chop Kore dekhaben… Please… Please

    Manish Ray December 25, 2018 5:24 pm Reply
  • When you drain out the water after boiling the vegetable,all the nutrients are drained out too.

    Sarbari Sarkar October 21, 2018 4:23 pm Reply
  • Moidar jayegaye ami beson use korte pari ki?

    Tinkoo Mahato October 10, 2018 2:56 pm Reply
  • Darun really love it

    Namita Sharma October 2, 2018 12:33 pm Reply
  • Awesome background music….

    sahanaj khatun July 3, 2018 8:52 am Reply
  • I m a great fan of ur cooking video… Waiting f new ones

    Nirlipta Jagdev Mohapatra July 2, 2018 4:36 pm Reply
  • All good but ur bg music needs innovation too… Same music used in many videos.

    Ronit Paul June 19, 2018 6:40 am Reply
  • Loved the recipe. My request to you is when you write the ingredient and grammes in white on a white background, it gets difficult for old people like me to read, specially since the letters are too small and move away quickly

    Champa Ghosal May 11, 2018 4:21 am Reply
  • can I use gram flour instead of using maida

    Najmun Begum March 31, 2018 12:49 pm Reply
  • ame banabo

    Narayan Manna March 22, 2018 8:34 am Reply
  • Ur recipe sss and video sss are vvvvnice neat clean and authentic

    Virgo Veena5 March 11, 2018 5:21 pm Reply
  • okh..now I got it by reading comment that its not going to bitter at all..

    khan khan March 11, 2018 8:48 am Reply
  • is this not bitter in taste..??

    khan khan March 11, 2018 8:45 am Reply
  • Can i use besan instead of maida?

    Rima Adhikari February 19, 2018 7:08 am Reply
  • Your korola vaga I'd very tasty

    Zakia Mita December 25, 2017 6:00 pm Reply
  • Your background song is excellent. ..

    MOUMITA DE December 20, 2017 4:28 pm Reply
  • tomader ranna r recipe Na dakhle mone hoy kichui valo lagena khub sundor dakhteo ato valo lage je ki bolbo ghugni ta try korechilam awesome hoechilo

    Susmita Pal October 28, 2017 4:01 am Reply
  • Hi today I tried this really It turned out well being a Tamil girl I started to cook and knowing abt Bengali foods and this my second attempt of trying Bengali food

    parvathy paru October 17, 2017 3:03 am Reply

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