ಸರಿಯಾದ ಅಳತೆಯಲ್ಲಿ ಬೇಳೆ ಒಬ್ಬಟ್ಟು/ಹೋರ್ಣ ತೆಳ್ಳಗೆ ಆದರೆ ಸರಿ ಪಡಿಸುವ ವಿಧಾನ/ಮೃದುವಾದ ಹೋಳಿಗೆ ಹೀಟ್ಟು/Bele Holige
Description :
Hello Everyone, Welcome to My channel ‘Namma Adige’ simple and easy recipes in kannada, In today’s video I’m sharing most easiest way to prepare #Beleholige #Beleobbattu, Super soft holige..If you are trying recipe, watch full video and follow instructions and measurements
Ingredients
1.Turdal /1 glass/300gms
2.JAggery 1 and Half glasses or 450gms
3.Cardamom 2 to 3
For Dough
1. Maida 1 glass/250gms
2. Fine rava 1 glass
3. Pinch of Turmeric Powder
4. Pinch of salt
5. Oil to Knead
Date Published | 2022-03-16 02:30:20 |
Likes | 459 |
Views | 29322 |
Duration | 8:41 |