Holige recipe in Kannada Obbattu ಹೋಳಿಗೆ ಒಬ್ಬಟ್ಟು पुरण पोळी బొబ్బట్లు பருப்பு போளி

ಹೋಳಿಗೆ ಒಬ್ಬಟ್ಟು ಬೇಳೆ ಹೋಳಿಗೆ ಮಾಡುವ ವಿಧಾನ Holige recipe in Kannada Obbattu

Description :

Holige Obbattu ಹೋಳಿಗೆ ಒಬ್ಬಟ್ಟು पुरण पोळी బొబ్బట్లు பருப்பு போளி

This is a popular traditional south Indian sweet dish prepared on various festivals.

Ingredients:

Oil – 4 tbs
Split Chickpeas – 1.5 cups
Jaggery – 1.5 cups
Cardamom Powder – 1 tbs
All Purpose Flour – 1 cup

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Rated 4.74

Date Published 2020-04-05 07:43:36Z
Likes 85
Views 5994
Duration 0:08:13

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