How To Make Vendakka Kichadi || Lady Finger||Okra Curry|| okra yogurt Curry
Description :
Ingredients:
Ladies finger / Okra / Bhindi – ½ kg
Onion – ½ of a small one (Finely chopped)
Ginger – 1 small piece (Finely chopped)
Green Chillies – (Finely chopped)
Coconut Oil
Mustard seeds – 1 tsp
Dry red chillies
Curry leaves
Salt
Grated coconut – 3 ½ handfuls
Green chillies – 5
Cumin seeds – 1 tsp
Steps:
Wash and wipe the okra dry. Wiping them dry helps to reduce the stickiness.
Slit it into 4 and cut into small pieces.
Grind coconut, cumin seeds and green chillies to a fine paste adding some water.
Heat oil in a pan. Add okra and sauté till it no longer sticks to each other.
Add salt and fry well till the oil separates. Do not wait to be crispy.
Move the okra to the side of the pan so that the extra oil will be drained to the centre of the pan.
Transfer it to a bowl.
Add mustard seeds to the remaining hot oil. (Add more oil, if needed)
Let it splutter. Lower the flame.
Add red chillies and curry leaves followed by onion, ginger and green chillies.
Add fried okra and mix thoroughly on high flame.
Add coconut paste and a little water. Let it boil for 3 minutes.
Check taste and add salt if needed.
Pulse the curd for a second in the mixer jar to clear the lumps and add to the curry.
Switch off the stove once it starts to bubble from the sides.
Transfer to a serving bowl.
Vendakka kichadi is ready to serve.
More okra recipes:
Vendakka Mutta Curry – http://y2u.be/92QJWpRxNec
Vendakka Moru Curry – http://y2u.be/mWa-qF5soOg
Vendakka Egg Fry – http://y2u.be/Gw7MXzcX2Gg
Vendakka thoran – http://y2u.be/MgiSewKFCDU
Vendakka Masala – http://y2u.be/HQMflqUEZp0
Vendakka curry – http://y2u.be/GeJYX9lzELI
Vendakka fry – http://y2u.be/J4Y0xyKhiGs
Vendakka mulakittathu – http://y2u.be/dEL4E8hitgY
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Rated 4.57
| Date Published | 2017-08-21 21:44:34Z |
| Likes | 928 |
| Views | 128612 |
| Duration | 0:13:59 |
Vendakkai ennu 100 times parayunnath boradiyaanu….. recipe is super
Mia kurachu oil kudipoyo?
Thenga arachapol kaduku cherkille ? Chechi enthayalum kanditu kothiyayi my fvrt curry
നന്നായിട്ടുണ്ട്
Please don’t use copper vessels for cooking it’s not good for health
adipoly. miya nice
Nice
Chechi ete etra perke serve cheyam.35 perke anenki quantity paranje taruo
Recipe measure parayamo
Mía kichen kiiiii jai
Chechi North Indian kadhi kanikavo?
Mia enikkum ettavum kooduthal ishttam ulla vegetable anu lady's finger
hello chechi i need a help if you can. Njaan Bhopal laanu padikne so njangalde mess lu we can prepare food for everyone in our guidance. Ivide onam sadhya nadathiyappo ellavarkum pachadi ishtaayi. So njaan vicharichu this item aakanu enikkum ithu ishtaanu. Enik preperation paranju kodukaan ariyaam but ingredients nte alavu dont know. Njangal ivide 200 aalkaraanenkil chechi ku alavu paranj theraan pattuo .. if you read this mssg pls reply. thank you.
Kichadi, pachadi, pulisseri difference parayamo , please?
Hai Mia how u maintain iron vessels plz upload videos
super taste mia,,,undakumpol ithrak taste pratheekshichilla
vishathikaranam kurachal nannayirunnu
மிஹவூம் நன்று
peanut butter undakkunnath engane
Hinde viedeo
Ankan vadi amritha pody vechu undakkunna sweet
I made this recipe….loved this curry ……my guest didn't even recognize its lady finger ….Thanks Mia….
ith kollam…….ondakki nokki……………..computer adutu vacha ondakkiye……….adipoli.'
njan sheeba oru samshayam vetakka pachadiyil thairu cherkante
2 മിനിറ്റിൽ പറഞ്ഞു തീർക്കേണ്ട കാര്യങ്ങൾ നീട്ടി പരത്തി 14 മിനിറ്റ് ആക്കാതെ ഇരുന്നാൽ video കുറച്ചു കൂടി attractive ആവും എന്നൊരു അഭിപ്രായം ഉണ്ട്. മിക്കവാറും എല്ലാവരും ധൃതി പിടിച്ച് എന്തു ചെയ്യും എന്നാലോചിച്ചാണ് video നോക്കുന്നത്. അപ്പോൾ ഇത്ര വിസ്തരിക്കുന്നത് കണ്ടാൽ ശരിക്കും ….
kichadi iganeyano?
Chechi super arunnu kichadi. Vendaka fry Akan time aduthu…athre ollu.dubail eppo nalla chooda..ethupolethe recipes.njangal bachelor's nu nalla
sahayama..thanks chechi. Wishing u HAPPY ONAM. to u & ur family